Discover the magic of fermentation at Simple Seasonal Ferments!

Join us on August 4 from 10 AM–12 PM at the Atlanta Botanical Garden for a semi hands-on class with educator and author Dr. Julia Skinner. Learn foolproof techniques for preserving seasonal ingredients through live demonstrations and expert guidance.

Create your own infused vinegar using fresh ingredients from the Edible Garden and take home a signed copy of Essential Food Preserving. Perfect for beginners and food enthusiasts alike!