Join celebrated Atlanta chefs for an intimate and relaxing culinary experience. Learn as they prepare and discuss a four-part menu with wine selections to enhance the flavors of locally and garden grown produce. Look for the chef line-up starting in late March here. 

Registration opens to the public on April 6, however please note that Circles Members receive advance notification and an early registration period in March, and these popular dinners often sell out during Circle Member pre-registration.